Thai Chilli Pepper (Brandon, FL) Online Ordering Menu

875 E BLOOMINGDALE AVE
BRANDON, FL 33511

11:30 AM - 9:30 PM

98% of 770 customers recommended

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Beverages

Ice Tea - Unsweetened

Thai Ice Coffee

Appetizers

Fried Spring Roll

Rice paper wrap stuffed with sauteed onion, cabbage, celery, carrot and herbs.

Fresh Spring Roll

Rice paper wrap, stuffed with sauteed onion, cabbage, celery, carrot and herbs.

Wonton wrapper stuffed with crab meat, cream cheese and lightly rolled in curry powder.

Skewered chicken marinated with coconut milk and Thai herbs served with peanut sauce and cucumber sauce.

Ground chicken, scallion, cilantro, cabbage, water chestnut, mushroom, pan-seared and served with Chef's special sauce.

Steamed Dumplings

Mixed with ground pork, water chestnut, mushroom and bamboo shj.

THAI Chilli Pepper Bangkok Wings

Chicken legs and wings tossed in a tasty spicy Thai sauce.

Shrimp wrapped, lightly fried, and served with sweet plum sauce.

Seasoned ground chicken mixed with Thai herbs, cashew nut, sweet onion, celery, carrot, crispy noodles, and served with Thai peanut sauce.

Delicious tofu fried to golden brown served with sweet chilli sauce.

Salads

Papaya Salad (photo-shrimp)

Fresh papaya, tomato, carrot, crushed peanut and a touch of fresh garlic, served on a bed of organic mix salad with shrimp or veggie.

Well cooked ground pork mixed with fresh ginger, peanut, red onion, bell pepper, scallion and cilantro, flavored with spicy chilli lime dressing on a bed of organic mix salad.

Cooked ground chicken mixed with lemon grass, chilli, red onion, bell pepper, scallion and cilantro in spicy lime sauce on a bed of organic mix salad.

Well cooked shrimp, squid, scallop, and mussel with red onion, bell pepper, lemon grass, kaffir leaf, scallion and cilantro in spicy chilli lime sauce on a bed of organic mix salad.

Soups

Stuffed with well seasoned pork, sprinkled with bean sprout, scallion, cilantro and a touch of roasted garlic.

Chicken Rice Soup

Sliced chicken with rice sprinkled with scallion and cilantro.

Tofu mixed with vegetables, sprinkled with scallion, cilantro and a touch of roasted garlic.

Tom Kha Chicken

Chicken Coconut milk soup with mushroom, onion, cilantro and scallion, flavored with galangal, lemongrass and kaffir leaf.

Tom Kha Seafood

Seafood Coconut milk soup with mushroom, onion, cilantro and scallion, flavored with galangal, lemongrass and kaffir leaf.

Tom Kha Veggies

Vegetable Coconut milk soup with mushroom, onion, cilantro and scallion, flavored with galangal, lemongrass and kaffir leaf.

Shrimp Coconut milk soup with mushroom, onion, cilantro and scallion, flavored with galangal, lemongrass and kaffir leaf.

Tom Yum Chicken

Chicken Hot and spicy soup with straw mushroom, onion, scallion and cilantro flavored with lemongrass and kaffir leaf.

Tofu Hot and spicy soup with straw mushroom, onion, scallion and cilantro flavored with lemongrass and kaffir leaf.

Tom Yum Veggies

Veggie Hot and spicy soup with straw mushroom, onion, scallion and cilantro flavored with lemongrass and kaffir leaf.

Shrimp Hot and spicy soup with straw mushroom, onion, scallion and cilantro flavored with lemongrass and kaffir leaf.

Tom Yum Seafood

Seafood Hot and spicy soup with straw mushroom, onion, scallion and cilantro flavored with lemongrass and kaffir leaf.

Add Chicken To Soup

Add Clear Noodle To Soup

Add Extra Rice To Soup 1.00

Add Extra Tofu To Soup

Noodle & Fried Rice Entree

Pad Thai (photo-seafood)

Seafood in season and small flat rice noodle sauteed with egg, bean sprout, scallion and crushed peanut in tamarind sauce.

Pad See-Ew (photo-seafood)

Large flat rice noodle sauteed with egg, broccoli and carrot in Chef's special sauce.

Spicy Drunken Noodle (photo-veggie)

Large flat rice noodle sauteed with onion, bell pepper, and basil leaf in Chef's special hot pepper sauce.

Pad Bamee 'egg noodle' (photo-seafood)

Egg noodle sauteed with mixed vegetable and Chef's special sauce.

Pad Woonsen 'glass noodle' (photo-veggie)

Glass noodle sauteed with egg and mixed veggie in brown sauce.

House Fried Rice (photo-veggie)

Jasmine white rice sauteed with egg, broccoli, carrot, onion and scallion.

Spicy Fried Rice (photo-shrimp)

Jasmine white rice sauteed with chilli, white onion, bell pepper, green onion and basil leaf.

THAI Chilli Pepper Pineapple Fried Rice (photo-veggie)

Jasmine white rice sauteed with egg, white onion, pineapple, scallion, curry powder, cashew nut and sun-dried cranberry.

Duck and small flat rice noodle sauteed with egg, bean sprout, scallion and crushed peanut in tamarind sauce.

Stir Fry Entrées

Broccoli Delight (photo - veggie)

Sauteed broccoli, carrot and mushroom in our brown sauce.

Cashew Nuts (photo - shrimp)

Sauteed cashew nut, onion, bell pepper, scallion carrot, broccoli, snow pea, celery, zucchini and mushroom in our brown sauce.

Fresh Ginger (photo - veggie)

Sauteed fresh ginger, bell pepper, onion, snow pea, celery and carrot with brown sauce.

Garlic & Black Pepper (photo - shrimp)

Sauteed garlic and black pepper on a bed of steamed vegetables and sprinkled with scallion and cilantro.

Spicy Basil (photo - veggie)

Sauteed basil leaf, bell pepper, onion and carrot with THAI Chilli Pepper sauce.

Thai Sweet & Sour (photo - shrimp)

Thai style with tomato, cucumber, onion, pineapple, bell pepper, celery, zucchini, carrot, snow pea, mushroom, and scallion.

Thai Chilli Sauce (photo - shrimp)

Thai chilli sauce and basil leaf topped on a bed of mixed vegetable, sprinkled with scallion and cilantro.

Curry Entrées

Green Curry (photo - chicken)

Green curry paste with coconut milk, green bean, bell pepper, pea, carrot and basil leaf.

Panang Curry (photo - chicken)

Panang curry paste with coconut milk, zucchini, bell pepper, and peanut.

Mussaman Curry (photo - veggie)

Massaman curry paste with coconut milk, potato, carrot, onion, bell pepper and peanut.

Red Curry (photo - beef)

Red curry paste with coconut milk, pineapple, bell pepper, bamboo and basil leaf.

Yellow Curry (photo - seafood)

Thai curry paste with curry powder, coconut milk, bell pepper, pineapple, onion, pineapple and topped with cherry tomato.

Pumpkin Curry Tofu Fried

Chef's special curry with butternut squash, mixed vegetables, basil leaf and coconut milk.

Pumpkin Curry Shrimp

Chef's special curry with butternut squash, mixed vegetables, basil leaf and coconut milk.

Pumpkin Curry Seafood

Pumpkin Curry Tofu Steamed

Chef's special curry with butternut squash, mixed vegetables, basil leaf and coconut milk.

Pumpkin Curry Chicken

Chef's special curry with butternut squash, mixed vegetables, basil leaf and coconut milk.

Pumpkin Curry Veggie

Chef's special curry with butternut squash, mixed vegetables, basil leaf and coconut milk.

Pumpkin Curry Pork

Chef's special curry with butternut squash, mixed vegetables, basil leaf and coconut milk.

THAI Chilli Pepper Chef Specials

Lemon Grass Honey Chicken

Special breaded and fried chicken breast sauteed in Chef's special lemon grass honey sauce until caramelized and served on a bed of steamed mixed vegetables.

THAI Chilli Pepper Salmon

Pan seared salmon filet topped with Chef's special green curry, avocado, pea, carrot, green bean and basil leaf on a bed of mixed vegetables.

THAI Chilli Pepper Soft shell Crab

Two crispy soft shell crab topped with 4 shrimps in a special green curry sauce, carrot, green bean and basil leaf on a bed of mixed vegetables.

Lemon Grass Soft Shell Crab

Two crispy soft shell crab topped with 4 shrimps in Chef's spicy lemon grass sauce with basil leaf.

Pad Char Grouper

Grouper fillet sauteed with galingal, peppercorn, bell pepper, onion and basil leaf on a bed of steamed mixed vegetables.

THAI Chilli Pepper Duckling

Tender young duckling well seasoned and topped with Chef's special hot pepper sauce, cashew nut, fresh ginger and basil leaf.

Crispy duck with cashew nut, tomato, bell pepper, cucumber, onion and spicy chilli dressing on a bed of organic mixed salad.

Roasted duck topped with red curry sauce, lychee, pineapple and basil leaf on a bed of mixed vegetables.

Amazing Rama Chicken

Chicken with Chef's special peanut sauce on a bed of steamed mix vegetables.

Amazing Rama Tofu

Tofu with Chef's special peanut sauce on a bed of steamed mix vegetables.

Amazing Rama With Pork

Pork with Chef's special peanut sauce on a bed of steamed mix vegetables.

Amazing Rama With Seafood

Seafood in season with Chef's special peanut sauce on a bed of steamed mix vegetables.

Amazing Rama With Shrimp

Shrimp with Chef's special peanut sauce on a bed of steamed mix vegetables.

Amazing Rama Vegetable

Mixed vegetables with Chef's special peanut sauce.

Eggplant Lover With Veggies

Eggplant sauteed with red bell pepper, green onion and basil leaf in Chef's special sauce.

Eggplant Lover With Pork

Pork sauteed with eggplant, red bell pepper, green onion and basil learf in Chef's special sauce.

Eggplant Lover Shrimp

Shrimp sauteed with eggplant, red bell pepper, green onion and basil leaf in Chef's special sauce.

Eggplant Lover Duck

Duck sauteed with eggplant, red bell pepper, green onion and basil leaf in Chef's special sauce.

Eggplant Lover With Seafood

Seafood in season sauteed with eggplant, red bell pepper, green onion and basil leaf in Chef's special sauce.

Eggplant Lover With Tofu

Tofu sauteed with eggplant, red bell pepper, green onion and basil leaf in Chef's special sauce.

Eggplant Lover With Chicken

Chicken sauteed with eggplant, red bell pepper, green onion and basil leaf in Chef's special sauce.

TCP TOFU (GREEN W/AVOCADO)

Pad Char Veggie

Vegetables sauteed with galingal, peppercorn, bell pepper, onion and basil leaf.

Extra

Add Extra Seafood 8.95

Add Extra Tofu To Soup

Add Extra Rice To Soup 1.00

Add Clear Noodle To Soup

Add Chicken To Soup

Plum Sauce ¢60

Peanut Sauce ¢60

Noodle On The Side

Woonsen On The Side

Extra Bamee (Egg Noodle)

Special Request

Sauce On The Side

Shellfish Allergy

All At The Same Time

Vegetable Well Done

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